El Fooderino

Showing posts with label lobster. Show all posts
Showing posts with label lobster. Show all posts

Friday, March 16, 2012

First post ever, it's poutine, people


Posted by Jake Sumberg at 1:31 PM 1 comment:
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Labels: canadian food, crab, lobster, poutine
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    • ▼  April (4)
      • Advanced cooking class: Vegan day
      • Its good to be a CIA student
      • Product Review: Chip Peddler Chips
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    • ►  March (8)

About Me

Jake Sumberg
My name is Jake Sumberg and I am a culinary arts student at the Culinary Institute of America in Hyde Park, NY. I love to cook and I love food, all of it. This blog is devoted to both of these loves and the ever changing, always interesting food industry. I plan to review new and interesting food and drink products. I will also try and give you a peek into the fine dining food industry from the perspective of a cook. I AM EL FOODERINO
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